Top 10 Reasons 3×3 Kitchen is the Best Gluten-Free Bakery in New York City

Warm and inviting, a mix of sweet and savory aromas sway through the air as you open the box of fresh baked goods on your doorstep from your favorite bakery. Of course, you’re enjoying the slow food movement in action by 3×3 Kitchen — the best gluten free bakery in New York City. With more than 20 years of experience in the kitchen, we have optimized the implementation of the sustainable food model by supporting local farmers, prioritizing nutrition and quality, and providing the community with access to foods that follow a more holistic food paradigm. Keep reading for 10 reasons why this tasty, ethical, and healthy gluten-free and vegan bakery New York adores is a cut above the rest. 

1. Pre-Order to Your Nearest Local Farmers Market 

Convenience is key these days, and we are proud to be a fully operational gluten free NYC online bakery. Save an extra stop and add your favorite vegan, gluten free prepared foods to your weekly menu through our pre-order page. You can pick up 3×3 Kitchen baked goods at these Hudson Valley farmer’s markets: 

• 1st & 3rd Saturdays:

• • • Chappaqua Farmers Market: 8:30 a.m. to 1 p.m., first Saturday only 
    • Bronxville Farmers Market: 8:30 a.m. to 1 p.m., third Saturday only (starting May 21)
    • Pleasantville Farmers Market: 8:30 a.m. to 1 p.m., pre-order here on the Pleasantville market website.

• 2nd & 4th Saturdays:

• • • Hastings on Hudson: 8:30 a.m. to 1 p.m.

• 2nd & 4th Sundays:

• • • Irvington Farmers Market: 8:30 a.m. to 1 p.m.

• 1st & 3rd Wednesdays:

• • New York Botanical Garden Farmers Market: 10 a.m. to 3 p.m., (starting June 1)

2. Deliveries on Saturdays

What’s more, you could have your artisan breads delivered right to your doorstep each week. Online orders can be placed on our Delivery page from Wednesday through Friday for weekly gluten free NYC online bakery delivery on Saturdays. We are now delivering to Riverdale, White Plains, Westchester, Hudson, Irvington, Bronxville, Harlem, Tribeca and the Bronx. 

3. Sustainable Food Model Supporting Local Farms

Protecting the values of local food cultures by procuring the freshest seasonal products harvested right around the corner is part of what makes 3×3 Kitchen stand apart. Each item on our menu is carefully created with the farm-to-table connection in mind, directly strengthening the chef to farmer relationship. Our goal is to empower our community through the benefits of whole food, wellness and the symbiocity of humans to their environment. 

4. Fresh, Seasonal Ingredients

Plucking directly from the rich soil mere miles away from your backyard, farmers are deep in their craft, harvesting the ingredients soon to be in our kitchen and yours. Our produce is thoughtfully picked from the hands of farmers who are also our neighbors, not mass-produced machines or underpaid laborers. Aligning with the local food system is to align with the seasons, both of which have positive benefits on your immune system through relevant nutrients that maintain your body’s health year-round. 

5. Delicious and Nutritious Slow Foods 

Staying in touch with your body and your community will never be bland with 3×3 Kitchen’s creative, homegrown artisanal goods. Whole ingredients filled with antioxidants, antibacterial and anti fungal properties, our slow food model allows for the blend of natural non-processed flavors to be ethically grown and directly fulfill you!

6. Ingredients Focused on Gut Health

In a world where fast food and highly-processed ingredients have taken hold of the western food industry, focusing on gut health has never been so vital. Take a bite of a more sustainable way of fueling your body with our Chicken, Purple Potato & Olives Gluten-free Turnover, Vegan Sauerkraut & Porcini Chickpea Flour Turnover, and Chickpea Flour Boule. All are incredibly rich in vitamins, probiotics and antioxidants that support healthy gut bacteria. 

7. Gluten Free Prepared Foods

We believe in prioritizing ingredients that bring us closer to our truest natures and best health. That’s why our seasonal menus include delicious gluten free prepared foods, made with chickpea, almond, rice and other gluten-free flours. Knowing the marriage between flavor, freshness and integrity is what makes us the best gluten free bakery in New York City.

8. A Vegan Bakery New York Loves

As a vegan bakery New York loves with a passion for tasty, fresh seasonal items that keep your diet on the path of enrichment, we don’t compromise on flavor profiles and culinary creativity. Our vegan favors of the season are the Vegan Sauerkraut & Porcini Chickpea Flour Turnover and the Watermelon Radish Vegan Chickpea Flour Quiche. Both are gluten-free, rich with probiotics to sustain gut health, vitamins for heart and brain stamina, fiber and protein.

9. Family-Owned and Operated

Keeping our vision alive by holding it close to our hearts, 3×3 Kitchen is a family-owned and operated business. Created by Chef Derrick Paez and his wife Monika, together they are the heartbeat of defending the slow, sustainable food movement in New York City. The pair are evolving their business to meet their customers where they are — through gluten free NYC online bakery delivery, pre-order for pickup at local markets or stop by a market and choose something from our fresh offerings. 

10. Local to New York City and the Hudson Valley

Our community serves us in the food it grows, the land it provides us and the fellow humans we are lucky to share it with. Supporting these resources by collectively creating a beautiful, sustainable supply chain of farm-to-table dishes is what drives us forward.

We are fortunate to be working with the following local farms throughout the Hudson Valley: Sycamore Farms in Middleton, Lani’s Farm in Bordentown, Harlem Valley Homestead in Wingdale and Fly Honey Farms in Terrytown.

Check out our Spring 2022 Menu and taste why 3×3 Kitchen has become the best gluten free bakery in New York City. Experience our twist on slow food cuisine through hand-crafted gluten-free fare inspired by the best local seasonal produce. See you at one of our farmer’s market booths soon!